2023 Menu

Pan seared sea scallop, arugula and mixed greens, orange segments, fennel, olives, citrus vinaigrette

J Vineyards & Winery Brut Rose

Campenelle pasta, prosciutto, peas, parmigiano reggiano

2018 Jermann

Red Angel on the Moonlight Pinot Nero

Wagyu NY strip, cauliflower-parsnip purée, butternut squash, oyster mushrooms,

aged balsamic

2017 Rombauer Diamond Selection

Cabernet Sauvignon

Chocolate budino and marcona almonds

Quinta do Vallado 10 Year Tawny Port